Fill yer boots. We’re all about pie (this month’s menu here) and there’s a fine selection of beers, ales, wines and spirits available, with the odd Jägerbomb thrown in.

The Duke of Wellington holds the Cask Marque Award for serving great quality real ale and the Guinness Perfect Pint accreditation. Bertie’s also a registered Tribute Master (yes, that’s a thing).

As well as omnivorous options, we have plenty of vegetarian, vegan and gluten-free food on the menu and will do our best to accommodate almost any dietary needs if you let us know in advance (just give us a call on 01273 327 989).

The Duke of Wellington has a five-star hygiene rating from the Food Standards Agency and our kitchen staff are trained in food safety in catering and food allergen awareness.

KITCHEN OPENING HOURS

  • Mon: Closed
  • Tue 5-9:30pm
  • Wed-Fri 12-2pm & 5-9:30pm
  • Sat 12-9:30pm
  • Sun 12-5:30pm